Prevention of Food Allergies Updated
August 26, 2026 | Black & Kletz Allergy
The landmark Learning Early About Peanut Allergy (LEAP) clinical trial, published in 2015, fundamentally changed the guidance that pediatricians and allergy specialists offer to parents concerning the introduction of peanut-based foods to infants at high risk for food allergies. The study revealed that introducing age-appropriate peanut foods early and consistently can reduce the likelihood of […]
Read More